Drinks providers for your wedding

If your chosen venue doesn't provide the catering then you’ll need to call in the professionals to feed your guests. There's a plethora of options from a formal sit-down dinner comprising of a three-course meal to a variety of fun, informal ways of feeding your guests such as hog roasts and barbecues. Whatever option you choose for your big day make sure you meet with the caterers to discuss your requirements; a reputable supplier will provide a tasting menu so that you can sample your planned dishes making sure they are the perfect choice for your wedding day.

 

Please mention Your Herts and Beds Wedding when contacting wedding service providers.

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World Martini Day 18th June - shaken or stirred?

World Martini Day - which could also be James Bond day! - is on the 18th June. And whether you like it shaken like Mr Bond himself, or stirred for something different, wet or dry, however you like your favourite tipple celebrate with five Gin Martini cocktails from Aviation Gin, Cotswolds Dry Gin, Mermaid Gin, Pinkster Gin and Perthyn Low Alcohol Spirit. What's more, the following provides drinks-piration for wedding day cocktails you might want to try... here at County Wedding Magazines HQ we can't pick our fav! Bottoms up!

Posted: 18 June 2022

Yes you can! New launch from Vin du Can

Newly launched Vin du Can, is a convenient single serve wine in a can perfect for al fresco drinking this summer at wedding celebrations. Whether it's on the day itself, or a pre- or post-wedding get-togethers, the range includes three varietals, Pale Rosé, French Sauvignon Blanc and Argentinian Malbec. All three are vegan friendly and packaged in aluminium cans which are fast to chill and 100% recyclable. The Vin du Can logo sits prominently at the front of the can and is surrounded by etched wine glasses and a number of these represent fun line drawings of people and animals.

Posted: 15 June 2022

A personal touch: 5 tips for customising your wedding drinks

Amidst all the planning and organisation in the months beforehand, it's easy to forget that your wedding day should just be about eating, drinking, and dancing with the people you love most in the world. If you want to bring a unique touch to your celebrations among all the trends and traditional menus, Ben Turnbull — Director and Head Wine Buyer at House of Malt — shares his top tips on personalising the drinks offering on your special day.

Posted: 25 May 2022

Wedding Wine Guide Q&A with Sarah Knowles part three!

Sarah Knowles MW joined The Wine Society in March 2014 and passed her Masters of Wine qualification in 2015. She is responsible for Champagne, North America and Italy, as well as overseeing the portfolio of sparkling wines and spirits; so, there really is no better person to be advising you and answering all of your wedding questions? Red or white for a meat course? Wine or Champagne for your wedding toast? This final instalment in our three-part guide - check back over the last two Fridays if you missed one and two - answers your final questions!

Posted: 20 May 2022

Wedding Wine Guide Q&A with Sarah Knowles part two!

Sarah Knowles MW joined The Wine Society in March 2014 and passed her Masters of Wine qualification in 2015. She is responsible for Champagne, North America and Italy, as well as overseeing the portfolio of sparkling wines and spirits; so, there really is no better person to be advising you and answering all of your wedding questions? Red or white for a meat course? Wine or Champagne for your wedding toast? This is the second part in our three part guide, check back here every Friday to have these questions answered!

Posted: 13 May 2022

Expert tips for elevating your drinks offering

From cocktail stations to party favours, David Cooper from glassware company Forever Crystal shares his top tips on how to get creative with your drinks on the big day. Here are four inspiration ideas for your wedding drinks and toast with something special when you say, 'I do'! Signature cocktails: While you might want to give your guests an open bar, hiring bar staff and footing the bill can end up being an expensive gesture. One way to sidestep this added cost while still providing some free refreshment is to make your own batch of signature cocktails. Choose two mixed drinks or cocktails that you know your guests love and stock up on plenty of ingredients before the big day. For a spring or summer wedding, mixed drinks like Pimm's and lemonade or gin and elderflower tonic are great options, especially as you can provide bowls of fruit and mint leaves to use as a garnish.

Posted: 5 May 2022

Wedding Wine Guide Q&A with Sarah Knowles part one!

Sarah Knowles MW joined The Wine Society in March 2014 and passed her Masters of Wine qualification in 2015. She is responsible for Champagne, North America and Italy, as well as overseeing the portfolio of sparkling wines and spirits; so, there really is no better person to be advising you and answering all of your wedding questions? Red or white for a meat course? Wine or Champagne for your wedding toast? Read our three part guide over the next three weeks (check back here every Friday) to have these questions answered!

Posted: 3 May 2022

Ring in the New Year - bottoms up!

If you had a festival proposal last weekend - lucky you - and it means this New Year there will be double celebrations now you're embarking on your wedding planning journey and entering 2022 as an engaged couple!

These delightful Gin cocktails are the perfect way to celebrate and bring in the New Year, restrictions maybe looming once again, but gin can travel!

Pinkster is locally grown and distilled in Cambridgeshire, Mermaid is crafted in the sea air of the Isle of Wight, Aviation American Gin is produced under Ryan Reynolds' watchful eye in Portland, Oregon and Jaisalmer Gin, inspired by the imperial age of Maharajas and Maharanis has flown all the way from Jaisalmer, India!

Posted: 28 December 2021

Toast the happy couple with a glass of NINE ELMS No.18

Award-winning NINE ELMS No.18 is a ruby velven – a new type of sophisticated non-alcoholic drink, created in London, that has been specially designed to complement good food.Intricately crafted from the juice of four types of dark berry and aromatised with a complex blend of botanical infusions and distillates, this intriguing non-alcoholic indulgence is full of flavour & character – complexity that gradually reveals itself when sipped & savored with something delicious to eat.With its juicy red & black fruit, uplifting herbaceous notes, warm & earthy spice, gentle acidity & soft tannins, NINE ELMS No.18 is most enjoyable served with something richly savoury - try it with antipasti, charcuterie, chargrilled vegetables, roasted meats or cheese.

Posted: 28 June 2021

It's World Cocktail Day - bottoms up!

World Cocktail Day is today, Thursday 13th May, and the expert mixologists at The Lakeside, a hospitality, wedding and events venue, have pulled together a selection of their favourite cocktails, coupled with a few interesting facts about each one.For any cocktail lover, World Cocktail Day is one of the best days in the social calendar, especially now bars and restaurants are reopening, it is the perfect time to read up on a new cocktail you are eager to try! The mixologists at the Lakeside have done all the hard work for you, so simply sit back, relax and fall in love with a new cocktail from the list below...

Posted: 13 May 2021