Vine Hotels offers the most delicious vegan wedding breakfasts

The number of vegan dishes being served at weddings is set to increase in 2020, and choosing a vegan food menu at a wedding has never been easier with Vine Hotels. Available in Veganuary and throughout the year the delicious vegan wedding menu ensures that couples can choose from a whole array of specially created vegan dishes to include in their special day.

Developed by the team of experts at Vine Hotels the vegan wedding menu is available across its properties including Double Tree by Hilton Sheffield Park, Mosborough Hall, Whirlowbrook Hall, Mercure Southampton Centre Dolphin Hotel, Best Western Cresta Court and Mercure Sheffield Kenwood Hall Hotel & Spa. Deciding on the right wedding menu to suit all tastes is one of the most important elements of wedding planning so Vine Hotels have made it easier for every couple. Working with the hotel company's expert wedding planners each couple can choose from a wide selection of dishes to suit their individual tastes. The dishes take on inspiration from around the globe and are bound to satisfy all the guests. There's also a fantastic choice of vegan wines to choose from that can be perfectly paired with the food options.

"The number of vegan dishes being served at weddings is set to increase in 2020 with more and more options being added to menus. Couples are choosing to introduce plant-based dishes to their wedding so everyone can enjoy a selection of top notch vegan dishes," commented a spokeperson from Vine Hotels. 

An example of the dedication and attention to detail that goes into every single dish can be seen in the Double Tree by Hilton Sheffield Park hotel's selection of Butternut Soup with Crisp Sage and Apple Croutons; Avocado Panzanella, Crusty Ciabatta and Basil Leaf; and main courses featuring a Trio of Leeks with Confit new Potatoes and Truffle; Shallot and Thyme tart Tartan, Rocket and Pear salad; or Curried Coconut Quinoa and Greens. For dessert, you can enjoy a Lemon Drizzle Cake with Raspberry Sorbet, or Stewed Apple, Carrot Cake Crumble. £36 per guest for the 2020/2021 wedding season.

At the exclusive hire wedding venue, Whirlowbrook Hall in Sheffield, there's a choice between Charred Watermelon, Mint & Chilli Coconut Sorbet; Beetroot and Smoked Garlic Veloute and Crispy Shallot, or Heritage Tomatoes, Parmesan Crisps, Balsamic Gel, Basic Oil. The main courses are an absolute culinary delight - Red Pepper and Spinach Lasagne, Saffron Roast Potatoes, Ruby Chard; Butternut Squash Risotto, Pureed, Roasted, Fried Sage, Chia Seeds, or 'Sausage & Mash', Caramelised Onion Jus, Crispy Onions, Chives. Then be spoilt for choice with dark Chocolate & Orange Cheesecake, Orange Gel and Chocolate Soil or a Dark Chocolate and Caramel Brownie, Hazelnut Praline, Raspberry. The venue is also hosting a very special vegan tasting night on 20th March 2020 for couples to come and sample the vegan menu.
Prices for forthcoming wedding seasons are - 2020 - £44.05 Per Person and 2021 - £45.45 Per Person

There's also a Vegan Street Food Menu to choose from for your evening buffet or a more casual wedding breakfast. Couples can choose three dishes from the menu to offer to their guests, via a relaxed and informal style of serving: Chickpea Falafel, Paprika Cream, Flatbread; Mexican Fajita Kebabs, Soured Cream, Tortilla; Hand Cut Chips, Cheese, Spring Onion, Chives; Spiced Bean Burger, Brioche, American Mustard, Ketchup; 'Hot Dogs', Caramelised Onions, American Mustard, Ketchup or a Thai Noodle Broth, Pak Choi, Flaked Coconut. Prices for the forthcoming wedding seasons are 2020 – £24.05 Per Person and 2021 - £25.25 Per Person.

Further information on the vegan wedding menu packages can be found at: Best Western Plus Mosborough Hall, Mercure Sheffield Kenwood Hall Hotel & Spa, DoubleTree by Hilton Sheffield Park Hotel, Whirlowbrook Hall, Best Western Cresta Court Hotel and Mercure Southampton City Centre Dolphin Hotel.

Check out www.vinehotels.co.uk/our-hotels